What it is:
A spiral-shaped bacterium that colonizes the stomach lining, leading to inflammation and increased acid exposure. It is extremely common worldwide.
Symptoms:
Many patients are asymptomatic. When symptomatic:
Epigastric pain or burning
Nausea
Early satiety
Bloating
More severe cases: GI bleeding or ulcer symptoms
Causes / Risk Factors:
Transmission often through saliva, food, or contaminated water
Crowded living conditions in childhood
Family members who are infected
Certain ethnic/geographic populations have higher prevalence
Associated Conditions:
Gastritis
Gastric or duodenal ulcers
Gastric MALT lymphoma
Increased risk of gastric cancer if untreated long-term
Treatment (Triple/Quad Therapy):
Combination of:
2 antibiotics (clarithromycin, amoxicillin, metronidazole, or tetracycline)
PPI
± Bismuth (in bismuth-based quadruple therapy)
Eradication must be confirmed after treatment (breath test or stool antigen)